InvisaCook

Curtis Ceballos has a background as a computer engineer in hardware and networking. He has also worked as a computer teacher, multi-sport coach, chef, and entrepreneur. Curtis Ceballos speaks English, Spanish, Italian, Portuguese and French. Curtis Ceballos originally went to school for medicine, working as a Physician’s Assistant then completely changed to study computer technology. Before establishing InvisaCook LLC, Mr. Ceballos created and operated an App. Also, within this realm, he developed a digital security biometric interface called DIGITZ. After working for a few selected technology companies, Mr. Ceballos dove headfirst into InvisaCook, after the product came in a dream and drew the original concept on a piece of paper. After the failure of the first two products, at 2:37 am, while constructing the final product at home, the InvisaCook worked and now is selling InvisaCook all over the world and has become a respected Brand Name. The InvisaCook product is currently patent-pending and all trademarks and copyrights in place.

Hans King, a former professional hockey player for six (6) years in the top divisions in Europe, has taken his skills from the ice to the business world. Following his successful hockey career, He started a pizza franchise with Papa Murphy’s pizza ending up with six (6) locations in the Jacksonville, FL market. Hans was recruited by corporate to help them build over 150 locations on the East Coast using Hans's store set-up process, which he had pioneered. In 2015, Hans King sold his stores and moved on to owning Madmen Marketing. During this time, Hans also perfected his sales skills working for J&J Import, one of the largest countertop fabricators in Northeast Florida. Joining Curtis Ceballos, the visionary behind InvisaCook in 2018, Hans King was able to share his knowledge of stone in the development of the InvisaCook units, becoming one of the founders of InvisaCook. Today, as Senior Vice President, Hans King handles the global sales efforts in setting up distributors and dealers. Hans also handles the marketing side of InvisaCook working with the numerous porcelain brands and always looking for ways to get InvisaCook in front of the masses.

Ryan Ceballos attended Pfeiffer University studying business and sports management. He worked for ten (10) years in the hospitality industry. He has been able to hone the Customer Service skills learned in his previous careers to build an outstanding team at Invisacook. Ryan Ceballos has been the Director of Operations at Invisacook since our inception in 2018 and has collaborated directly with the company founders in developing the processes and procedures in place for the assembly, manufacturing, testing, and shipping of our InvisaCook units. As Director of Operations, Ryan Ceballos leads the unit responsible for the assembly and manufacturing of our InvisaCook units. Ryan also leads the crew responsible for the testing of our products to ensure all units leaving our warehouse meet or exceed our strict quality standards. Ryan Ceballos, along with our warehouse supervisor, is currently evolving our inventory processes to include partnering with a software company capable of meeting the needs of our planned growth. At InvisaCook, we are giving back to our community and have implemented a program to have special needs kids from our local High School Trails Program and other transitional special needs adults, to work at our facility two (2) days out of the week for two (2) hours, providing them with life skills and the opportunity to stay on as an employee. Ryan Ceballos has successfully and personally worked with and trained our first InvisaCook hire, from this program.